Sweet pepper 'Topepo rosso' (Capsicum annuum):
´Topepo rosso´ looks like a tomato and is therefore often referred to as tomato pepper. The fruits reach a size of 8-10 cm in diameter. Especially suitable for stuffing, as the fruits are very thick-walled, but of course also for consumption raw. Especially delicious when filled with cream cheese, minced meat or couscous.
Location: sunny, well-drained, humus-rich, nutrient-rich soil
Sowing: February-April preculture, sowing depth: 0.2-0.5 cm, germination time: 7-14 days, germination temperature: 22-24 ° C
Care: loosen the soil, keep it weed-free, water and fertilize regularly, avoid waterlogging
Harvest: Fruits can be harvested dark green or red, red fruits taste sweeter, the first buds break out for good fruit set and branching
Special features: ´Topepo rosso´ is ideal for filling with cream cheese, etc., safe yields are achieved in the polytunnel or greenhouse, rich in vitamins. Package content: sufficient for approx. 40 plants
Sowing time: February - April (indoors)
Harvest time: August - October
Height: approx. 50 cm
Sweet pepper 'Topepo rosso', NEW! PREMIUM. SALE -10%!
- Brand: N.L.Chrestensen
- Product Code: O01750
- Availability: In Stock
- Ex Tax: 2.54€